The Bistrot de la Haie offers traditional cuisine at affordable prices
Weekly menu: two starters, two dishes of the day and a choice of two desserts with a drink for €13.90 and an à la carte menu.
Every weekend, the menu includes blanquette, Berber couscous (an Algerian speciality) and vegetarian couscous.
The restaurant can also cater for group meals, business lunches and seminars.
Open every day except Sunday afternoon
Every weekend, the menu includes blanquette, Berber couscous (an Algerian speciality) and vegetarian couscous.
The restaurant can also cater for group meals, business lunches and seminars.
Open every day except Sunday afternoon
Accepted customers
Accepted customers
- Individuals
- Groups
