© Prisma Laval
Quinoa tabboulehwith flavours of autumn

Quinoa tabbouleh with flavours of autumn

Preparation: 30min

Difficulty: ★★✩✩✩

  • 250 g quinoa
  • 1 pomegranate
  • 300 g butternut squash
  • 1 fennel
  • 1 apple
  • 50 g cranberries
  • 50 g hazelnuts
  • ½ bunch of flat-leaf parsley
  • ½ bunch of mint
  • 2 tablespoons of pumpkin seeds
  • 1 lime
  • 4 tablespoons of olive oil
  • Salt and pepper

Preparation