This summer 2025, the CPIE Mayenne is offering a whole host of activities, including 5 led by Clara, on the theme of plants and their secrets!
Applying the best practices of the gatherer and learning how to cook wild edible plants to extract all their flavours (sweet version). There is a picking section with tips on how to identify interesting plants, followed by preparations: infusions, fruit salads, etc.
Information and registration by email or telephone